Check out this interview by OrganicNation.tv with the one and only Ken Cook, President of Environmental Working Group (EWG) about the challenges of scaling up organic food production while maintaining it's integrity.

During a visit to Organic Valley's Kickapoo Country Fair, OrganicNation asks Cook: "Consumers and activists alike tend to be nervous about big corporations taking over organic brands. How can we make organics available to a larger audience at cheaper prices while maintaining the standards on which organics were founded?"

For more info about EWG's awesome work visit their website here. For more videos visit http://www.OrganicNation.tv

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